Last night Ian came home from work around 9pm... a bit late for any kind of extravagant dinner. So I made up this pesto pasta type thing... I fried up some veggie sausage, onions, mushrooms, green beans, and spring greens; and chucked in some vegan pesto, dairy free parmasan, paprika, onion powder, and garlic powder. I then threw in some cooked pasta spirals and topped it with some fresh basil. Another tasty quick meal.
(apologies for the blurry photo)
This afternoon I fancied a bit of healthful green-ness which ended up in the shape of Seaweed Tempeh with veggies and sprouted beans...
Halfway devoured... and oh yeah noodles too!
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